Pecan Apple Crumble

AuthorEwaCategoryDifficultyBeginner

This delicious Pecan Apple Crumble is full of sweet, tender apples, warming spices, and crispy pecan topping. An incredibly comforting dessert that you can prepare in less than 1 hour! You'll be surprised how easy it is!

Pecan Apple Crumble

Yields1 Serving
Prep Time5 minsCook Time30 minsTotal Time35 mins

Click on the servings to scale the recipe to your needs.

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In all my recipes 1 teaspoon equals 5 ml, 1 tablespoon equals 20 ml, 1 cup equals 250 ml. Spoons and cups are lightly packed.

Apple filling
 3 Apples
 1 tbsp Sugar
 1 tsp Vanilla extract (optional)
 1 pinch Cinnamon
Crumble
  cup Plain flour
 2 tbsp Oats
  cup Pecans (chopped)
 50 g Butter
 1 pinch Cinnamon
 1 tbsp Sugar
To serve
 Ice cream
 Cream
 Caramel sauce

1

Preheat the oven to 180 degrees Celsius.

2

Peel and cut the apples into 2cm chunks. Transfer the apples to the baking dish, add sugar, vanilla extract, and mix together.

Pecan Apple Crumble

3

In a big bowl mix flour, oats, pecans, sugar, and cinnamon. Chop the butter into small cubes and add to the flour mixture. Rub in with fingertips until it resembles a crumb texture.

4

Cover the fruit with the crumble mixture. Bake for around 30 minutes, until golden.

Pecan Apple Crumble

5

Serve warm with vanilla ice cream and caramel sauce!

Ingredients

Apple filling
 3 Apples
 1 tbsp Sugar
 1 tsp Vanilla extract (optional)
 1 pinch Cinnamon
Crumble
  cup Plain flour
 2 tbsp Oats
  cup Pecans (chopped)
 50 g Butter
 1 pinch Cinnamon
 1 tbsp Sugar
To serve
 Ice cream
 Cream
 Caramel sauce

Directions

1

Preheat the oven to 180 degrees Celsius.

2

Peel and cut the apples into 2cm chunks. Transfer the apples to the baking dish, add sugar, vanilla extract, and mix together.

Pecan Apple Crumble

3

In a big bowl mix flour, oats, pecans, sugar, and cinnamon. Chop the butter into small cubes and add to the flour mixture. Rub in with fingertips until it resembles a crumb texture.

4

Cover the fruit with the crumble mixture. Bake for around 30 minutes, until golden.

Pecan Apple Crumble

5

Serve warm with vanilla ice cream and caramel sauce!

Pecan Apple Crumble
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